When looking at Three Palm’s menu, which they share to their social media stories daily, the phrase “small but mighty” might come to mind.
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Casual Mexican fare, gluten-free options. Our favorite dishes are the street tacos with pork or carne asada (gf), crispy tacos with ground beef, the burrito bowl (gf), queso with chorizo (gf), and finally, the apple pie nachos for dessert.
Everything here is made from scratch, from the soft corn tortillas, to the salsas, the queso, all the meat selections, all the way down to the different flavors of crema.
If you want delicious, quality Mexican food at a great price, we can’t recommend this place enough. Also, some of the best margaritas on the island. And if you’ve never had a paloma, a margarita with fresh grapefruit juice, this is the place to try it.
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