Around since 1992 and recently renovated, thanks to financial help from Kenny Chesney after hurricanes Irma and Maria ripped it apart, this restaurant delivers delicious food, consistently.
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My FAVORITE place to go for a nice dinner on STJ. Reservations are strongly recommended here as the place is usually packed with locals and tourists. It stays packed for good reason. Their gnocchi appetizer is worth the trip alone. They make all of their pasta in-house and always have mouth-watering specials.
Make sure to ask the server or bartender what the specials are that night. They sell out quickly. Oh, that’s another thing, they take reservations for the bar, which is where my husband and prefer to sit.
Hours are subject to change, visit their website for more information.
Tuesday through Sunday 5:30 pm – 9 pm
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