A French-inspired restaurant, with a great view of the sunset. I love their Foie Gras and pork belly appetizers. For dinner, you can go wrong with their Wahoo, filet or crab stuffed prawns.
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This restaurant has been around since 1992. They recently renovated, thanks to financial help from Kenny Chesney, after the hurricanes ripped it apart. Staff favorites are the Caribbean lobster (always local), Seafood paella, Osso Bucco, and their ribeye steak. No matter what you choose, you can’t go wrong. This restaurant has thrived when others have gone out of business because of its ability to deliver delicious food, consistently.
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My FAVORITE place to go for a nice dinner on STJ. Reservations are strongly recommended here as the place is usually packed with locals and tourists. It stays packed for good reason.
Located in Mongoose Junction, you can walk here from the ferry dock. They have an awesome happy hour, from 3 – 5 pm Mon through Sat, and they give away a flat-screen every Sunday during football season.